About Pani Puri Tukda Chakli
Pani Puri Tukda Chakli Product Specification
- Product Name: Pani Puri Tukda Chakli
- Product Type: Ready-to-Eat Namkeen Snack
- Snack Style: Crunchy Tukda (Broken Piece) Chakli
- Taste: Tangy, Spicy & Chatpata (Pani Puri Flavor)
- Texture: Crispy and Crunchy
- Main Ingredients: Rice Flour, Gram Flour (Besan), Urad Dal Flour, Edible Vegetable Oil, Salt, Pani Puri Seasoning, Spices & Condiments.
- Color: Golden Brown
- Shape: Small Broken Chakli Pieces (Tukda)
- Shelf Life: 46 Months (when stored in an airtight container)
- Packaging Type: Pouch / Jar / Bulk Pack
- Available Pack Sizes: 100 g, 200 g, 400 g, 500 g, 1 kg
- Diet Type: Vegetarian
- Storage Instructions: Store in a cool, dry place away from direct sunlight. Keep the pack tightly sealed after opening.
- Usage: Tea-time snack, party snack, travel snack, and festive namkeen.
- Features:
- Rich Pani Puri Flavor
- Crispy & Crunchy Texture
- Ready to Eat
- Hygienically Processed
- Fresh & Delicious
- No Artificial Colors (if applicable)
Unique Spiral Shape and Authentic TasteCrunnfio Pani Puri Tukda Chakli stands out for its traditional spiral (chakli) form and distinctive savory, spicy flavor. Each piece is carefully crafted with premium wheat and gram flour, seasoned with aromatic spices and sesame seeds, ensuring a delightful crunch in every bite.
Premium Ingredients and Safe PackagingOnly high-quality wheat flour, gram flour, sesame seeds, spices, and edible oil are used. The chakli is fried for extra flavor and crunch, then packaged in food-grade plastic containers to preserve its freshness and taste. FSSAI certification guarantees product safety and compliance with hygiene standards.
FAQ's of Pani Puri Tukda Chakli:
Q: How should I store Crunnfio Pani Puri Tukda Chakli after opening the container?
A: After opening, transfer any unused Tukda Chakli into an airtight container or reseal the original packaging. Store them in a cool, dry place to maintain crispiness and flavor for up to four months.
Q: What ingredients are used in making Crunnfio Pani Puri Tukda Chakli?
A: This product is made with wheat flour, gram flour, sesame seeds, edible oil, spices, and salt. Please note that it contains gluten and sesame seeds for those with allergies.
Q: When is the best time to enjoy Pani Puri Tukda Chakli?
A: Crunnfio Pani Puri Tukda Chakli is perfect as a tea-time snack, party appetizer, or whenever you crave something crunchy and savory.
Q: Where is Crunnfio Pani Puri Tukda Chakli manufactured and packaged?
A: The chakli is manufactured and supplied in FSSAI-certified facilities, ensuring hygienic processing and safe packaging in food-grade plastic containers.
Q: What is the benefit of choosing Crunnfio Pani Puri Tukda Chakli over regular snacks?
A: Besides its unique spiral shape and crispy texture, the chakli offers authentic Indian flavors in a convenient and hygienic packaging, making it both tasty and safe to consume.
Q: How is Crunnfio Pani Puri Tukda Chakli processed for optimal crunchiness?
A: The chakli is fried to achieve a golden-brown color and extra crunch, delivering a satisfying snack with every piece.